A majestic pavilion crowned in blue, the Temple of Heaven stands as one of the crowning architectural triumphs of the Yongle Emperor, a man responsible for three wonders.
In this episode, we trace the origins of the Yongle Emperor. Chris Stewart from the History of China podcast appears to take us on a whirlwind adventure that took his father from being an orphaned beggar in Anhui to emperor of all China. In the process, we discuss his rather unique brand of paranoia, and the path by which his son proved himself to be a chip off the old block.
In addition, listener Jesse Oppenheim returns to discuss visiting Beijing and the Temple and of course, eating Peking Duck, which you can't make at home. So instead we try zhajiangmian.
This one gets a bit crazy! Enjoy!
Sources:
Bedford, Donald. China (DK Eyewitness)
Fodor's Essential China
Haw, Stephen G. A Traveller's History of China
Humphreys, Andrew. Top 10 Beijing
Keay, John. China: a History
Wood, Michael. The Story of China: The Epic History of A World Power From the Middle Kingdom to Mao and the China Dream
Photograph by John Joh